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Vurgulu elektrik alan tekniği (VEAT) kullanılarak gıdalarda patojen ve bozulmaya sebep olan mikroorganizmaların inaktivasyonu için bir prototip cihaz geliştirilmesi
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T0RFek1URT0.pdf
Date
2001
Author
Sevaioğlu, Osman
Bozuğlu, Faruk
Hızal, Mirzahan
Damar, Sibel
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Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
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https://app.trdizin.gov.tr/publication/project/detail/T0RFek1URT0
https://hdl.handle.net/11511/49691
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Department of Electrical and Electronics Engineering, Project and Design
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O. Sevaioğlu, F. Bozuğlu, M. Hızal, and S. Damar, “Vurgulu elektrik alan tekniği (VEAT) kullanılarak gıdalarda patojen ve bozulmaya sebep olan mikroorganizmaların inaktivasyonu için bir prototip cihaz geliştirilmesi,” 2001. Accessed: 00, 2020. [Online]. Available: https://app.trdizin.gov.tr/publication/project/detail/T0RFek1URT0.
