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Aflatoksin M1 ve Patulin Miktarlarının Süt ve Elma Suyunda Vurgulu Hidrostatik Basınç ile Düşürülmesi
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TVRZME1qUTA.pdf
Date
2012
Author
Bozoğlu, Faruk
Avşaroğlu, Erkan Dilek M.
Alpas, Hami
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Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
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https://app.trdizin.gov.tr/publication/project/detail/TVRZME1qUTA
https://hdl.handle.net/11511/50265
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Department of Food Engineering, Project and Design
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F. Bozoğlu, E. D. M. Avşaroğlu, and H. Alpas, “Aflatoksin M1 ve Patulin Miktarlarının Süt ve Elma Suyunda Vurgulu Hidrostatik Basınç ile Düşürülmesi,” 2012. Accessed: 00, 2020. [Online]. Available: https://app.trdizin.gov.tr/publication/project/detail/TVRZME1qUTA.
