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Modeling of apple juice filtrations
Date
1989-7
Author
Bayındırlı, Levent
Özilgen, Mustafa
Ungan, Suat
Metadata
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This work is licensed under a
Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
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Subject Keywords
Food science
URI
https://hdl.handle.net/11511/52081
Journal
Journal of Food Science
DOI
https://doi.org/10.1111/j.1365-2621.1989.tb07932.x
Collections
Department of Food Engineering, Article
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L. Bayındırlı, M. Özilgen, and S. Ungan, “Modeling of apple juice filtrations,”
Journal of Food Science
, pp. 1003–1006, 1989, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/52081.