High hydrostatic pressure processing: a method having high success potential in pollen protein extraction

Date

2011-06-01

Author

Altuner, E.
Ceter, T.
KARAKAYA, GÜLŞAH
Filiz, E.
Alpas, Hami

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

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https://hdl.handle.net/11511/55233

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Department of Food Engineering, Conference / Seminar

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High hydrostatic pressure processing: a method having high success potential in pollen protein extraction ALTUNER, ERGİN MURAT; Ceter, Talip; Alpas, Hami (2012-01-01) Even a single peptide that is present in the pollen wall and cytoplasm could cause pollen allergy. To produce skin-prick test kits, the first step is the extraction of these molecules. In this study, Cedrus atlantica pollens were subjected to 220 and 330 MPa for 10 and 30 min in order to extract these molecules. After high hydrostatic pressure processing (HHPP), the total amounts of proteins (TAPs) are measured and compared with the results of the conventional extraction method (CEM). As a result, the TAPs ...
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High hydrostatic pressure-assisted extraction of lipids from Lipomyces starkeyi biomass Tuhanioglu, Arda; Alpas, Hami; Çekmecelioğlu, Deniz (2022-10-01) The purpose of this study is to evaluate the effect of high hydrostatic pressure (HHP) as a novel approach for yeast cell disruption and lipid extraction from Lipomyces starkeyi DSM 70295 grown in glucose medium (40 g/L and C/N:55/1) at initial pH of 5.0, 25 degrees C, and 130 rpm for 8 days. HHP extraction conditions including pressure, time, and temperature were optimized by response surface methodology. The high speed homogenizer-assisted extraction (HSH) was also used for comparison. The biomass subject...

Citation Formats

E. Altuner, T. Ceter, G. KARAKAYA, E. Filiz, and H. Alpas, “High hydrostatic pressure processing: a method having high success potential in pollen protein extraction,” 2011, vol. 66, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/55233.