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Extraction Techniques for the Recovery of Antioxidants from Food Industry By Products
Date
2014-10-18
Author
Yener, Meryem Esra
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URI
https://hdl.handle.net/11511/71336
Conference Name
International Conference and Exhibition Nutraceuticals and Functional Foods (2014)
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Unverified, Conference / Seminar
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M. E. Yener, “Extraction Techniques for the Recovery of Antioxidants from Food Industry By Products,” presented at the International Conference and Exhibition Nutraceuticals and Functional Foods (2014), Türkiye, 2014, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/71336.
