Show/Hide Menu
Hide/Show Apps
Logout
Türkçe
Türkçe
Search
Search
Login
Login
OpenMETU
OpenMETU
About
About
Open Science Policy
Open Science Policy
Open Access Guideline
Open Access Guideline
Postgraduate Thesis Guideline
Postgraduate Thesis Guideline
Communities & Collections
Communities & Collections
Help
Help
Frequently Asked Questions
Frequently Asked Questions
Guides
Guides
Thesis submission
Thesis submission
MS without thesis term project submission
MS without thesis term project submission
Publication submission with DOI
Publication submission with DOI
Publication submission
Publication submission
Supporting Information
Supporting Information
General Information
General Information
Copyright, Embargo and License
Copyright, Embargo and License
Contact us
Contact us
Exploring the Physical Properties of Traditional Village Style Pepper Paste by Using Magnetic Resonance Imaging and NMR Relaxometry
Date
2013-10-24
Author
Ayaz, Ezgi
Öztop, Halil Mecit
Alaçık, İrem
Yücekutlu, Mutlu
Metadata
Show full item record
Item Usage Stats
59
views
0
downloads
Cite This
URI
https://hdl.handle.net/11511/86662
Collections
Unverified, Conference / Seminar
Suggestions
OpenMETU
Core
Exploring the water mobility in gelatin based soft candies by means of Fast Field Cycling (FFC) Nuclear Magnetic Resonance relaxometry
Pocan, Pelin; İlhan, Esmanur; Florek–Wojciechowska, Małgorzata; Masiewicz, Elżbieta; Kruk, Danuta; Öztop, Halil Mecit (Elsevier BV, 2021-04-01)
© 2020 Elsevier Ltd1H spin-lattice relaxation experiments for gelatin-based candies prepared by different amounts of D-allulose have been performed in the frequency range of 4 kHz–40 MHz. In addition, physical properties such as moisture content and hardness were also measured. Analysis of NMR dispersion profiles showed the presence of two fractions of water: confined and free-water. The relaxation data have been associated with parameters characterizing translation diffusion and rotation of the confined-wa...
Exploring the crystallinity of different powder sugars through solid echo and magic sandwich echo sequences
Grunin, Leonid; Öztop, Halil Mecit; Güner, Selen; Baltaci, Saadet Fatma (Wiley, 2019-09-01)
Time-domain nuclear magnetic resonance techniques are frequently used in polymer, pharmaceutical, and food industries as they offer rapid experimentation and generally do not require any considerable preliminary sample preparation. Detection of solid and liquid fractions in a sample is possible with the free induction decay (FID). However, for the classical FID sequence that consists of a single pulse followed by relaxation decay acquisition, the dead time of the probe (ring out of resonance circuitry) occu...
Exploring the Syneresis Behavior of Turkish Delight Prepared in a Microwave Oven
Poçan, Pelin; Öztop, Halil Mecit; Alaçık, İrem; Kilercioğlu, Mete; Alak, Ayhan (2013-10-24)
Investigating the structural properties of the active conformation BTL2 of a lipase from Geobacillus thermocatenulatus in toluene using molecular dynamic simulations and engineering BTL2 via in-silico mutation
Yenenler, Asli; Venturini, Alessandro; Burduroğlu, Hüseyin Cahit; SEZERMAN, Osman Uğur (2018-09-01)
The discovery or development of thermoalkalophilic lipases that show high levels of catalytic activity in organic solvents would have important industrial ramifications. However, this goal is yet to be achieved because organic solvents induce structural changes in lipases that suppress their catalytic abilities. A deep understanding of these structural changes to lipases in the presence of organic solvents is required before strategies can be devised to stop them from occurring. In this work, we investigate...
Investigating the Effects of Syrup Type and Compostions on Syrup Distribution in Kemalpasha Dessert by Magnetic Resonance Imaging (MRI) Technique
Özel, Barış; Öztop, Halil Mecit (2015-10-04)
Citation Formats
IEEE
ACM
APA
CHICAGO
MLA
BibTeX
E. Ayaz, H. M. Öztop, İ. Alaçık, and M. Yücekutlu, “Exploring the Physical Properties of Traditional Village Style Pepper Paste by Using Magnetic Resonance Imaging and NMR Relaxometry,” 2013, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/86662.