Investigation of the Effect of Chitosan on Iron Deficiency in Two Sensitive and Resistant Soybean Varieties

2020-10-04
Aksoy, Emre
5th International Anatolian Agriculture, Food, Environment and Biology Congress

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Citation Formats
E. Aksoy, “Investigation of the Effect of Chitosan on Iron Deficiency in Two Sensitive and Resistant Soybean Varieties,” presented at the 5th International Anatolian Agriculture, Food, Environment and Biology Congress, Tokat, Türkiye, 2020, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/92920.