Domates salçasının püskürtmeli kurutulması

Date

1987-03-15

Author

Esin, Ali
Karataş, Şükrü

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https://hdl.handle.net/11511/95577

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Department of Food Engineering, Project and Design

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Citation Formats

A. Esin and Ş. Karataş, “Domates salçasının püskürtmeli kurutulması,” 1987. Accessed: 00, 2022. [Online]. Available: https://hdl.handle.net/11511/95577.