Screening of Corchorus olitorius L. extracts for antioxidant and antibacterial activities

Modeling of glycolysis Batur, Aysem; Hamamcı, Haluk; Buyukkileci (Sahin), Ceylan; Buyukkileci, Ali Oguz (2016-07-25)
Prediction of enzyme classes in a hierarchical approach by using SPMap Yaman, A.; Atalay, Mehmet Volkan; Atalay, Rengül (2010-04-01) Enzymes are proteins that play important roles in biochemical reactions as catalysts. They are classified based on the reaction they catalyzed, in a hierarchical scheme by International Enzyme Commission (EC). This hierarchical scheme is expressed in four-level tree structure and a unique number is assigned to each enzyme class. There are six major classes at the top level according to the reaction they carried out and sub-classes at the lower levels are further specific reactions of these classes. The aim ...
Degredable polymers of D-lactate from renewables OSMANAĞAOĞLU, ÖZLEM; Hamamcı, Haluk; Harun, Onlu (2014-07-01) The production of biodegradable plastics is of increasing interest because of environmental concerns. For the same reasons the utilization of renewable materials for the production of such materials is also being supported. Lactic acid polymers are among the biodegradable materials that are being produced and whose production capacity is increasing. Lactic acid has two chiral forms, D (-) and L (+); both of which can be produced by fermentation. These chiral forms, when polymerized may have distinct propert...
Understanding the biotechnological potential of bifunctional enzyme: catalase-phenol oxidase YÜZÜGÜLLÜ, YONCA; Chi Trinh, Chi Trinh; Smith, Mark; Pearson, Arwen; Ögel, Zümrüt Begüm; Mc Pherson, Michael J. (2012-09-23) Catalases are common enzymes in all aerobic and many anaerobic organisms. Their main function is the decomposition of hydrogen peroxide into oxygen and water. Four classes of catalases have been defined including monofunctional heme-containing catalases, catalase–peroxidases, manganese catalases, and minor catalases. Although they have been studied for many years, a secondary peroxide-independent oxidative function of catalase is regarded as a new term discovery in the literature. Catalase–phenol oxidase (C...
Comparison of RAPD-PCR and PFGE analysis for the typing of Streptococcus thermophilus strains isolated from traditional Turkish yogurts Ghazi, Fatima; Kihal, Mebrouk; Altay, Neslihan; Gültekin, Güzin Candan (Springer Science and Business Media LLC, 2016-09-01) The dairy industry is constantly developing new starters with specific traits. Therefore, strains from natural sources have huge potential for exploration and characterization. The aim of this work was to identify the most efficient, useful, and reliable option for typing 55 Streptococcus thermophilus isolates from traditional Turkish yogurts and four industrial strains. Then, we statistically evaluated whether our conclusions could be extended to the true population. For this purpose, the results of the ra...

Citation Formats

O. D. Iseri, D. A. Korpe, F. İ. ŞAHİN, E. Cabi, and M. Haberal, “Screening of Corchorus olitorius L. extracts for antioxidant and antibacterial activities,” 2011, vol. 22, p. 0, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/68001.