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Texture analysis of traditional Turkish pumpkin dessert by using magnetic resonance imaging MRI
Date
2013-10-24
Author
Alaçık, İrem
Kırtıl, Emrah
Öztop, Halil Mecit
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URI
https://hdl.handle.net/11511/82706
Conference Name
2nd International Symposium on Traditional Foods from Adriatic to Caucasus (24 - 26 Ekim 2013)
Collections
Unverified, Conference / Seminar
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İ. Alaçık, E. Kırtıl, and H. M. Öztop, “Texture analysis of traditional Turkish pumpkin dessert by using magnetic resonance imaging MRI,” presented at the 2nd International Symposium on Traditional Foods from Adriatic to Caucasus (24 - 26 Ekim 2013), 2013, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/82706.