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Ecofriendly food packaging material based on gum arabic and carbon dots
Date
2022-12-13
Author
Kahyaoğlu, Leyla Nesrin
Metadata
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This work is licensed under a
Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
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URI
https://www.icsarconf.com/kopyas%C4%B1-topics
https://hdl.handle.net/11511/106135
Conference Name
1st International Conference on Scientific and Academic Research
Collections
Department of Food Engineering, Conference / Seminar
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BibTeX
L. N. Kahyaoğlu, “Ecofriendly food packaging material based on gum arabic and carbon dots,” presented at the 1st International Conference on Scientific and Academic Research, Konya, Türkiye, 2022, Accessed: 00, 2023. [Online]. Available: https://www.icsarconf.com/kopyas%C4%B1-topics.
