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Optimization of supercritical CO2 extraction of Thymbra spicata oil
Date
2004-07-01
Author
Sonsuzer, S
Şahin, Serpil
Yılmaz, Levent
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The supercritical fluid extraction (SFE) of aroma compounds from Thymbra spicata was studied. Response surface methodology (RSM) was used to optimize the parameters of the supercritical fluid extraction. Independent variables were temperature (40, 50 and 60 degreesC), pressure (80, 100 and 120 bar) and time (30, 60 and 90 min). Dependent variables were yield, monoterpene, sesquiterpene and oxygenated monoterpene contents.
Subject Keywords
Physical and Theoretical Chemistry
,
General Chemical Engineering
,
Condensed Matter Physics
URI
https://hdl.handle.net/11511/44283
Journal
JOURNAL OF SUPERCRITICAL FLUIDS
DOI
https://doi.org/10.1016/j.supflu.2003.07.006
Collections
Department of Food Engineering, Article
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S. Sonsuzer, S. Şahin, and L. Yılmaz, “Optimization of supercritical CO2 extraction of Thymbra spicata oil,”
JOURNAL OF SUPERCRITICAL FLUIDS
, pp. 189–199, 2004, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/44283.