Antioxidant capacity of daily consumed peach fruit juice and its antimicrobial effect on Proteus mirabilis

2015-07-01
Kumbet, Y.
Çoruh, Nursen
40th Congress of the Federation-of-European-Biochemical-Societies (FEBS) - The Biochemical Basis of Life

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Citation Formats
Y. Kumbet and N. Çoruh, “Antioxidant capacity of daily consumed peach fruit juice and its antimicrobial effect on Proteus mirabilis,” Berlin, GERMANY, 2015, vol. 282, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/52666.