Effect of boron on antioxidant enzyme activities of sensitive and resistant barley(Hordeum vulgare)cultivars.

Download

119351.pdf

Date

2002

Author

Karabal, Ebru

Metadata

Show full item record

Item Usage Stats

63
views

0
downloads

URI

https://hdl.handle.net/11511/12568

Collections

Graduate School of Natural and Applied Sciences, Thesis

Suggestions

OpenMETU
Core

Effect of bacteriorhodopsin on hydrogen gas production by rhodobacter sphaeroides O.U.001 in a photobioreactor. El-Kahlout, Kamal Elabid; Yücel, Meral; Zabut, Baker; Department of Biotechnology (2002)
Effect of auxin-like plant growth regulators on salt stressed wheat varieties. Mavituna, A. Meltem; Yücel, Meral; Öktem, Hüseyin Avni; Department of Biology (1996)
Effect of Triclosan on the Selection of Antibiotic Resistance in Sludge from Wastewater Treatment Plants Dilek, Filiz Bengü; Yetiş, Ülkü; Oggioni, Marco; Cuesta, Trinidad (null; 2013-07-25)
Effect of concentrated flaxseed protein on the stability and rheological properties of soybean oil-in-water emulsions Wang, Bo; Li, Dong; Wang, Li-Jun; Özkan, Necati (2010-02-01) Flaxseed protein concentrate containing-mucilage (FPCCM) was used to stabilize soybean oil-in-water emulsions. The effects of FPCCM concentration (0.5, 1.0, 1.5% w/v) and oil-phase volume fraction (5, 10, 20% v/v) on emulsion stability and theological properties of the soybean oil-in-water emulsions were investigated. Z-average diameter, zeta-potential, creaming index and theological properties of emulsions were determined. The result showed that FPCCM concentration significantly affected zeta-potential, cr...
Effect of Tomato Pulp Addition on the Functional Properties of Extrudates Tonyalı, Bade; Cagla, Caltinoglu; Şensoy, İlkay (null; 2013-05-20) Effect of addition of tomato pulp on the physical parameters and the effect of extrusion on functional properties of the extrudates were investigated. Corn grits with and without tomato pulp at 30% moisture were extruded. Sectional expansion index, color and sensory analysis were conducted. Tomato pulp addition caused sligt increase in the expansion index at two shear rate and caused increase in the redness and some decrease in yellowness. Sensory analysis indicated no significant difference between the pul...

Citation Formats

E. Karabal, “Effect of boron on antioxidant enzyme activities of sensitive and resistant barley(Hordeum vulgare)cultivars.,” Middle East Technical University, 2002.