Biotechnological Developments in Turkey

1996-1
Özcengiz, Gülay
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Turkey is a country not usually associated with industrial biotechnology. However, when current research potential in universities and other R & D centers and particularly contributions made to the international literature since the mid-1980s are taken into account, high-quality international-level work is now commonplace, especially in areas such as industrial microbiology, enzyme technology, biomaterials and biological wastewater treatment. Work in plant biotechnology is at a relatively early stage, but is expected to become a rapidly developing force in the near future. The present article documents current potential in Turkey, based on significant publications produced during the last 8 years.
Escherichıa-coli atcc-11105, Penicillin-G acylase, Semicontinuous anaerobic-digestion, Rhizoctonia-solani kuhn, Acid starter cultures, Glucose-oxidase, Beta-thalassemia, Bacillus-subtilis, Growth-kinetics, Ashbya-gossypii
https://hdl.handle.net/11511/28488
Critical Reviews in Biotechnology
Department of Biology, Article

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Citation Formats
G. Özcengiz, “Biotechnological Developments in Turkey,” Critical Reviews in Biotechnology, pp. 53–94, 1996, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/28488.
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