Denitrifying anaerobic methane oxidation (DAMO) cultures: Factors affecting their enrichment, performance and integration with anammox bacteria.

2021-06-19
Harb, Rayaan
Laçin, Dilan
Subaşı, Irmak
Bayramoğlu, Tuba Hande
Citation Formats
R. Harb, D. Laçin, I. Subaşı, and T. H. Bayramoğlu, “Denitrifying anaerobic methane oxidation (DAMO) cultures: Factors affecting their enrichment, performance and integration with anammox bacteria.,” pp. 113070–113070, 2021, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/91201.