Comparison of the Sensitivity of Arabidopsis SOS Pathway Mutants under Salt Stress

2019-11-01
ABUDUREYİMU, BASİMUHAN
Aksoy, Emre
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http://agrifoodscience.com/index.php/TURJAF/article/view/2983
https://hdl.handle.net/11511/99258
TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
Department of Biology, Article

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Citation Formats
B. ABUDUREYİMU and E. Aksoy, “Comparison of the Sensitivity of Arabidopsis SOS Pathway Mutants under Salt Stress,” TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol. 7, no. 11, pp. 1982–1989, 2019, Accessed: 00, 2022. [Online]. Available: http://agrifoodscience.com/index.php/TURJAF/article/view/2983.
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