Defining Conservation Principles for the brewery of Ataturk Forest Farm

Download

index.pdf

Date

2013

Author

Sürmelihindi, Ozan

Metadata

Show full item record

Item Usage Stats

314
views

248
downloads

The subject of the conservation and preservation of industrial heritage was started to be handled starting from the middle of 20th Century in Europe. As in Turkey, industrial heritage concept is a subject which is in agenda in last years. Awareness about the subject increased with the help of social movements starting especially with the demolition of Ankara Maltepe Gas and Electric Factory. The Brewery of Ataturk Forest Farm should also be handled not to share the same fate with this example which was witnessed recently. In the years when Ataturk Forest Farm was founded, it was realized that industry is important for the economic development. In this sense, First Five Year Industry Plan, which was prepared with the order of Mustafa Kemal Ataturk to accelerate industrialization, was taken into action in 1934 and many industrial complexes were founded according to this plan. The Brewery of Atatürk Forest Farm is one of the reflections of First Five Year Industry Plan in Ankara. Today, the Brewery of Atatürk Forest Farm is out of use, ill conditioned and faced with the danger of destruction. Therefore, the brewery of Atatürk Forest Farm, which is one of the most significant examples of the industrial buildings of the Early Republican Period and located on a debated context like Atatürk Forest Farm, should be conserved and handed down the next generations.

Subject Keywords

Historic industrial sites, Industrial buildings, Industrial sites, Historic sites

URI

http://etd.lib.metu.edu.tr/upload/12615765/index.pdf
https://hdl.handle.net/11511/22456

Collections

Graduate School of Natural and Applied Sciences, Thesis

Suggestions

OpenMETU
Core

Responding the challenges of preserving an industrial network as heritage: Turkey cellulose and paper factories (SEKA) Köse, Bilge; Bilgin Altınöz, Ayşe Güliz; Conservation of Cultural Heritage in Department of Architecture (2018) Industrial heritage places cover tangible and intangible aspects of industrial production and processes. They stand as the witnesses of ideological, political, economic and social shifts of their era, leading to industrialization, de-industrialization and post-industrialization periods in different scales. Therefore, industrial heritage places have a very complex nature, due to their interrelation with different aspects in different periods. Besides, each geography has its speciﬁcities related to their cont...
A Study for the conservation of Ertem olive-oil factory in Ayvalık / Yıldız, Gözde; Şahin Güçhan, Neriman; Conservation of Cultural Heritage in Department of Architecture (2017) Conservation and re-adaptation of industrial heritage has been a quite important aspect in the sense of continuity of the historic industrial character of the place for future generations. Industrial buildings usually lost their functions due to the fast technological developments and changing within production/consumption systems. This inevitable functional loss caused the obsolete structures which are regarded as industrial heritage. It is essential to conserve and recover the post-industrial landscapes t...
Value assessment for cotton-based industrial heritage in Adana Aynal Arcı, Elvan; Özgönül, Nimet; Conservation of Cultural Heritage in Department of Architecture (2019) The cotton-based industrial sites that effected urban development of Adana since the middle of the 19th century, were being persisted in the city center due to the extension of the urban area. Vast majority of cotton-based industry sites, that varying types of production occurred, having diverse area sizes and locations, and built in different periods, were ceased production or/and demolished. The three of the current sites were registered as cultural property and only one of them is being conserved. These ...
Virtual presentation of cultural heritage case study: Ani / JodeirieRajaie, Maryam; Gökce, Fuat; Restoration in Department of Architecture (2014) The field of preservation of historic and cultural heritage has been a multidisciplinary science from the beginning. And the demand for any pioneer technique that may ease the conservation task still lives. In the past four decades computational design has started grow with the aim of conservation and the evolution of its techniques have been helping the specialists in nearly every step of decisions they make, notably in archeology. The digital data derived from a physical site, whether it is an object, mon...
Integration of industrial heritage areas into the city through urban design: the case of Sümerbank Nazilli textile factory campus Bayındır, Atıf Emre; Gedikli, Bahar; Urban Design in City and Regional Planning Department (2019) The early 20th century was a modernization period in Turkey, which can be described as a revolution. In this era, transformation of space and society were the main aims of the young Turkish Republic. In this regard industrial facilities were constructed across the country in terms of the principles of statism. Coming to the present day, some of these industrial facilities were closed due to reasons such as change in production patterns, new technological developments and the decrease in productivity. These ...

Citation Formats

O. Sürmelihindi, “Defining Conservation Principles for the brewery of Ataturk Forest Farm,” M.Arch. - Master of Architecture, Middle East Technical University, 2013.