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STABILITY AND STORAGE-CONDITIONS OF NADH-CYTOCHROME B5 REDUCTASE CROSS-LINKED INTO GELATIN BY CHROMIUM(III) ACETATE
Date
1994-06-01
Author
Yıldırım, Onur
Akbulut, Ural
Metadata
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NADH-cytochrome b5 reductase was isolated and partially purified from rabbit liver microsomes. It was immobilized into gelatin by chemical cross-linking. Chromium (III) acetate was used as cross-linker. The effects of pH and temperature on the immobilized cytochrome b5 reductase were investigated. The reusability and storage stability of immobilized enzyme were also tested. Immobilized NADH-cytochrome b5 reductase activities were found to be stable for at least 72 d and 24 uses. The storage stability of NADH-cytochrome b5 reductase was improved with immobilization at 25 degrees C.
Subject Keywords
Biophysics
,
Mechanics of Materials
,
Bioengineering
,
Biomaterials
,
Ceramics and Composites
URI
https://hdl.handle.net/11511/36660
Journal
BIOMATERIALS
DOI
https://doi.org/10.1016/0142-9612(94)90208-9
Collections
Department of Economics, Article
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O. Yıldırım and U. Akbulut, “STABILITY AND STORAGE-CONDITIONS OF NADH-CYTOCHROME B5 REDUCTASE CROSS-LINKED INTO GELATIN BY CHROMIUM(III) ACETATE,”
BIOMATERIALS
, pp. 587–592, 1994, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/36660.