Effects of centrifugation encapsulation method and different coating materials on total antioxidant activity of microcapsules of powdered cherry laurels

Date

2016-12-05

Author

Tatar, Betül
Şümnü, Servet Gülüm
Öztop, Halil Mecit
Ayaz, Ezgi

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https://hdl.handle.net/11511/74239

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Effects of Centrifugation Encapsulation Method and Different Coating Materials on the Total Antioxidant Activity of the Microcapsules of Powdered Cherry Laurels Tatar, Betül; Şümnü, Servet Gülüm; Öztop, Halil Mecit; Ayaz, Ezgi (null; 2016-12-06)
Effects of centrifugation, encapsulation method and different coating materials on the total antioxidant activity of the microcapsules of powdered cherry laurels Tatar, Betül; Şümnü, Servet Gülüm; Öztop, Halil Mecit (2017-01-01)
Effects of nanoadditives and different conventional flame redardants on the flammability of polystyrene Sipahioğlu, Bengü Melike; Kaynak, Cevdet; Department of Metallurgical and Materials Engineering (2012) In this thesis, there were four purposes. The first one was to investigate effects of nanoclays (NC) on the flammability behavior of polystyrene (PS). The second purpose was to investigate contribution of nanoclays to the flame retardancy performance of conventional phosphorus based flame retardant; triphenyl phosphate (TPP) and its synergist melamine cyanurate (MCA). For the third purpose contribution of nanoclays to the flame retardancy performance of another conventional halogenated flame retardant; brom...
Effects of surface pretreatments and coating period on hydroxyapatite coating of Ti6Al4V alloy HACIOĞLU, TUĞÇE; Evis, Zafer; Tezcaner, Ayşen; Aydınol, Mehmet Kadri (2020-06-01) In this study, Ti6Al4V plates were gone through three steps of pretreatment process (sandblasting + acid etching + preheating) followed by biomimetic coating of pure hydroxyapatites (HAp) on pretreated substrate. Pretreated substrates were examined by SEM, EDS, AFM, FTIR, and XRD; meanwhile, prepared coatings were examined by SEM, EDS, FTIR, XRD, XPS, scratch test, and in vitro cell studies (SaOS-2 cell line). Prepared coatings were also investigated in terms of antibacterial property by determining the sur...
Effects of microwave and ultrasonic extraction methods on total phenolic content of nettle (Urtica diocia) Ince, Alev Emine; Şahin, Serpil; Sumnu, Gulum (null; 2011-12-01) Abstract. Effects of different extraction methods at different conditions on total phenolic content (TPC) of nettle (Urtica diocia) were investigated. Water was used as solvent. TPC analysis was performed according to Folin-Ciocalteu method. In microwave extraction, heating was achieved using microwaves at 407W power level. Effects was obtained as 1:30 solid-to-solvent ratio for 10min. Extraction was also performed conventionally at 1:30 solid-to-solvent ratio for 30min for comparison. There was no signific...

Citation Formats

B. Tatar, S. G. Şümnü, H. M. Öztop, and E. Ayaz, “Effects of centrifugation encapsulation method and different coating materials on total antioxidant activity of microcapsules of powdered cherry laurels,” 2016, Accessed: 00, 2021. [Online]. Available: https://hdl.handle.net/11511/74239.