Investigating the Effect of Storage Conditions on Physiological Changes in Fuyu Persimmon Fruit by Using Magnetic Resonance Imaging MRI and Relaxometry Experiments

Date

2014-06-21

Author

ÖZTOP, HALİL MECİT
Alaçık, İrem
Ayaz, Ezgi
Bilgin, Elçin
ÇIKRIKCI, SEVİL
Övet, Başak

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URI

http://www.ift.org/Meetings-and-Events/Past-Meeting-Resources/Technical%20Abstract%20Search%20Details.aspx?id=60211
https://hdl.handle.net/11511/87348

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