IMMOBILIZATION OF ALPHA-AMYLASE INTO GELATIN FILMS WITH VARIOUS CROSS-LINKERS

Date

1992-05-01

Author

BAYRAMOGLU, Z
Akbulut, Ural
SUNGUR, S

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This article reports the cross linking of alpha-amylase enzyme to gelatin by using formaldehyde, chromium (III) acetate, chromium (III) sulfate and potassium chromium (III) sulfate as hardeners. The effect of concentrations of cross linkers, enzyme and gelatin on the activity of immobilized enzyme were investigated.

URI

https://hdl.handle.net/11511/35641

Journal

BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

DOI

https://doi.org/10.1016/s0960-894x(00)80163-8

Collections

Department of Chemistry, Article

Citation Formats

Z. BAYRAMOGLU, U. Akbulut, and S. SUNGUR, “IMMOBILIZATION OF ALPHA-AMYLASE INTO GELATIN FILMS WITH VARIOUS CROSS-LINKERS,” BIOORGANIC & MEDICINAL CHEMISTRY LETTERS, vol. 2, no. 5, pp. 427–432, 1992, Accessed: 00, 2020. [Online]. Available: https://hdl.handle.net/11511/35641.